Meal Prep Service

• 1 pound green beans, washed and trimmed
• 1 pound potatoes, peeled and diced
• 8 ounces smoked meat (such as smoked sausage, turkey or bacon), diced
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• Salt and pepper to taste
• 1 teaspoon paprika (optional)
• 1 cup chicken or vegetable broth

Instructions:

1. In a large skillet or pot, heat the olive oil over medium heat.
2. Add the diced smoked meat and cook until it starts to brown and release its flavors.
3. Add the chopped onion and garlic to the skil